Coffee Caramel Sauce

• 1 cup caramel-flavored dessert topping
• 2 Tbsp. freshly brewed strong MAXWELL HOUSE Italian Espresso Roast Coffee

1. Mix topping and coffee in small saucepan; cook on low heat until well blended and warmed, stirring constantly.
2. Store leftover sauce in refrigerator.

caramelflavored dessert topping, freshly brewed strong maxwell house italian espresso roast

Taken from www.kraftrecipes.com/recipes/coffee-caramel-sauce-57553.aspx (may not work)