Fruit Salsa Parfaits

• 1 can (14 fl oz/398 mL) pineapple chunks in juice, undrained
• 1/4 tsp. each ground cinnamon and ground ginger
• 1 can (14 fl oz/398 mL) peach slices in juice, drained, chopped
• 2 kiwis, peeled, chopped
• 1 cup fresh strawberries, chopped Safeway 1 lb For $3.99 thru 02/09
• 1-1/2 cups thawed Cool Whip Light Whipped Topping

1. Drain pineapple, reserving juice.
2. Mix juice and spices.
3. Combine pineapple and remaining fruit in medium bowl.
4. Add juice mixture; toss to coat.
5. Layer fruit alternately with Cool Whip in 8 parfait glasses or dessert dishes.

pineapple, cinnamon, kiwis, fresh strawberries, topping

Taken from www.kraftrecipes.com/recipes/fruit-salsa-parfaits-82988.aspx (may not work)