Holiday Ham & Cheese Bake

• 4 cups frozen hash browns with onions and peppers, thawed
• 3 cups small broccoli florets
• 1 12 cups diced cooked ham
• 2 cups mild cheddar cheese, shredded
• 4 eggs
• 23 cup milk
• 12 teaspoon salt
• 12 teaspoon pepper

1. Coat an 8x8-inch glass baking dish with cooking spray.
2. Combine potatoes, broccoli and ham in a large bowl; toss well.
3. Arrange half of potato mixture in baking dish; top with half the cheese, remaining potato mixture and remaining cheese.
4. Beat eggs in a medium bowl.
5. Add milk, salt and pepper; mix well.
6. Pour evenly over potato mixture.
7. Bake in a preheated 375F oven for 40 minutes.
8. Let stand 5 minutes before serving.

frozen hash browns, broccoli florets, ham, cheddar cheese, eggs, milk, salt, pepper

Taken from www.food.com/recipe/holiday-ham-cheese-bake-330381 (may not work)