Ruby Fruit Punch Recipe

• 1 (28 ounce.) bottle ginger ale, chilled
• 1 tbsp. lemon juice
• Orange slices
• 4 c. cranberry juice cocktail, chilled
• 1 c. apple juice, chilled

1. Place ginger ale, lemon juice and a few orange slices in a punch bowl.
2. Slowly add in chilled cranberry juice cocktail and chilled apple juice, stirring gently to blend.
3. Add in ice cubes.
4. Makes about 16 servings.

ginger ale, lemon juice, orange slices, cranberry juice cocktail, apple juice

Taken from cookeatshare.com/recipes/ruby-fruit-punch-17746 (may not work)