Apple caramel trifle
- 1 box of Cake Mix (spice, yellow, pound cake,)
- 1 Container of Cool Whip or 2 Small Containers
- 1 large box of Vanilla Instant Pudding
- 1 jar Caramel Topping Sauce
- 2 can of Apple Pie Filling
- You want to start by preparing the cake.
- If you choose to use store bought then you can get started right away, otherwise wait until your cake has cooled before starting to layer the trifle.
- Next, prepare your pudding and chill.
- I recommend using the instant pudding because it is easier and faster.Now begin your layers.
- I like to start with the cake at the bottom so that it provides a base.
- It makes it easier to serve.
- Here are the layers I did: 1 - Layer of Cake 2 - Drizzled Caramel Sauce on top of the cake 3 - Layer Vanilla Pudding 4 - Layer 1 Can of Apple Pie Filling 5 - Layer of Cool WhipRepeatTop it off with Cool Whip and Caramel and enjoy!
cake, containers, vanilla, topping sauce, apple pie filling
Taken from cookpad.com/us/recipes/357919-apple-caramel-trifle (may not work)