LG CUCUMBER ROLL UP APPETIZER

  1. Thinly slice cucumber ribbon with a slice
  2. Use a papertowel to tap dry excess juice
  3. Drain sardin from oil then Mash up sardin with a fork
  4. Layer cucumber ribbon then spoon mashed sardin unto cucumber and gently roll from one end till the other end
  5. Top with fresh cilantro and dried cramberries and enjoy
  6. ANOTHER OPTIONAL FILLING USING TRACI'S TUNA PATE PLEASE VIEW THE ATTACHMENT BELOW
  7. CUCUMBER ROLL UP APPETIZER

cucumber, cranberries, cilantro, sardine au piment, pate, avocado

Taken from cookpad.com/us/recipes/359830-lg-cucumber-roll-up-appetizer (may not work)

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