Jasmine Gin Fizz

• 2 ounces Jasmine Gin
• 1 ounce fresh lemon juice
• 2 teaspoons honey mixed with 2 teaspoons warm water
• 1 large egg white
• Ice
• 1 ounce chilled club soda
• Jasmine flowers or 3 thin lemon wedges skewered on a pick, for garnish (optional)

1. In a cocktail shaker, combine the 2 ounces of Jasmine Gin with the lemon juice, honey syrup and egg white and shake well.
2. Add ice and shake again.
3. Pour through a fine strainer into a chilled fizz glass, stir in the club soda and garnish with jasmine flowers or skewered lemon wedges.

jasmine gin, lemon juice, honey, egg white, club soda, jasmine flowers

Taken from www.foodandwine.com/recipes/jasmine-gin-fizz (may not work)