Soy Simmered Turkey Legs

• 1 medium onion, finely chopped
• 1 medium red bell pepper, seeded and chopped
• 3 garlic cloves, thinly sliced
• 1 small dried hot red chili pepper
• 1/3 cup raisins
• 4 medium sized turkey drumsticks (4lbs total)
• 1/2 cup dry sherry
• 1/4 cup soy sauce
• 2 tablespoons cornstarch, blended with
• 2 tablespoons cold water

1. In a slow cooker, combine onion, bell pepper, garlic, chili, and raisins.
2. Rinse turkey, pat dry and arrange on onion mixture.
3. Pour in sherry and soy sauce.
4. Cover and cook on low for 8 hours until turkey pulls away from bones.
5. Lift turkey to a warm serving dish, and keep warm.
6. Blend in cornstarch mixture.
7. Increase heat to high for 10 minutes, stirring 2 or 3 times until sauce is thickened.
8. Pour sauce over turkey.

onion, red bell pepper, garlic, red chili pepper, raisins, turkey, dry sherry, soy sauce, cornstarch, cold water

Taken from www.food.com/recipe/soy-simmered-turkey-legs-207226 (may not work)