One-Eyed Monster Cupcakes

• 1 pkg. (85 g) Jell-O Lime Jelly Powder, divided
• 1/2 tsp. yellow food colouring
• 1/4 tsp. green food colouring
• 1 tub (450 g) ready-to-spread vanilla frosting
• 1 cup thawed Cool Whip Whipped Topping
• 1 pkg. (2-layer size) white cake mix
• 8 Jet-Puffed Marshmallows, cut into thirds
• 24 blue candy-coated chocolate pieces (about 1/4 cup)
• 40 Jet-Puffed Miniature Marshmallows, cut into thirds

1. Add 1 Tbsp.
2. dry jelly powder and food colourings to frosting in medium bowl; stir gently with whisk until blended.
3. Stir in Cool Whip.
4. Refrigerate until ready to use.
5. Prepare cake batter and bake as directed on package for 24 cupcakes, blending remaining dry jelly powder into batter before spooning into prepared cups.
6. Cool completely.
7. Frost cupcakes with Cool Whip mixture.
8. Decorate with remaining ingredients.

yellow food colouring, green food colouring, ready, topping, white cake, jet, chocolate, jet

Taken from www.kraftrecipes.com/recipes/one-eyed-monster-cupcakes-172053.aspx (may not work)