Chocolate Mint Figs

• 12 cup miniature semisweet chocolate chips
• 4 tablespoons fresh mint leaves, finely chopped
• 48 almonds, toasted, coarsely chopped
• 24 fresh figs, halved

1. Preheat oven to 350*F.
2. In a small bowl, combine chocolate chips, mint, and almonds, stirring well.
3. Press a little of mixture into each fig half.
4. Lightly spray baking sheet with veg.
5. oil.
6. Place the figs on the sheet and bakek for 15 minutes at 350*F.
7. Serve warm or at room temperature.
8. Enjoy!

chocolate chips, fresh mint, almonds, fresh figs

Taken from www.food.com/recipe/chocolate-mint-figs-184758 (may not work)