Gingerly's Own Corned Beef and Cabbage

• 1 small onion, diced
• 4 small carrots, chunked
• 4 medium potatoes, peeled and chunked
• 1 lb corned beef brisket, trimmed
• 13 cup unsweetened apple juice
• 1 head cabbage, smalle head, chopped
• 2 whole cloves
• 15 -20 black peppercorns
• 2 cups water
• 1 tablespoon brown sugar
• 1 cup vegetable stock or 1 cup chicken stock
• 1 teaspoon prepared mustard
• 1 orange, zest of, large

1. Add everything in a large stockpot and boil 3-5 hours or until tender.

onion, carrots, potatoes, beef brisket, apple juice, cabbage, cloves, water, brown sugar, vegetable stock, mustard, orange

Taken from www.food.com/recipe/gingerlys-own-corned-beef-and-cabbage-452311 (may not work)