Peach Fiesta Rice

• 12 cup canned peaches in juice, no sugar added (drained)
• 12 cup instant brown rice (dry)
• 1 teaspoon chicken bouillon granule
• 2 slices red onions, chopped
• 14 cup salsa
• 12 teaspoon parsley flakes
• 2 teaspoons fat free margarine spread

1. Prepare rice as directed.
2. Stir in chicken granules and chopped onion.
3. After 5 minutes or so, add in the peaches and salsa.
4. Once all ingredients are heated through, stir in margarine spread and sprinkle with parsley.

peaches, brown rice, chicken bouillon granule, red onions, salsa, parsley flakes, margarine

Taken from www.food.com/recipe/peach-fiesta-rice-240034 (may not work)