Turkey Vegetable Pasta Salad Recipe

• 1 pound corkscrew pasta, cooked and liquid removed
• 1 c. turkey, cut into strips
• 4-5 c. assorted cooked or possibly raw vegetables (zucchini, bell pepper, onion, etc. of your choice)
• 1/4 c. Parmesan cheese, grated
• 2 c. prepared Hidden Valley Ranch Original salad dressing

1. Toss all ingredients in a bowl.
2. Refrigeratetill ready to serve.

pasta, turkey, vegetables, parmesan cheese, salad dressing

Taken from cookeatshare.com/recipes/turkey-vegetable-pasta-salad-34606 (may not work)