Meat Loaf With Stewed Tomatoes Recipe

• 1 pound hamburger or possibly venison
• 1 pound roll warm sausage
• 1 pkg. Lipton's onion soup mix
• 3/4 c. oatmeal (uncooked)
• 1 sm. can tomato sauce
• 2 tbsp. Worcestershire sauce
• 2 Large eggs

1. Mix first 7 ingredients till blended.
2. Bake at 350 degrees till browned.
3. Carefully remove from pan without breaking.
4. Drain drippings reserving 2 Tbsp.. Place on burner.
5. Add in minced onion and pepper; cook till limp but not browned.
6. Stir in 2 Tbsp.
7. flour, then the cans of stewed tomatoes.
8. Cook several min till thickened.
9. If not thick sufficient, mix 1 Tbsp.
10. cornstarch with some cool water and stir into tomatoes.
11. Slice meat loaf and serve with stewed tomatoes over it.

hamburger, roll, onion soup, tomato sauce, worcestershire sauce, eggs

Taken from cookeatshare.com/recipes/meat-loaf-with-stewed-tomatoes-26733 (may not work)