Summer Swizzle

• 4 apricots, halved and pitted
• 1 cup grapes
• 4 peaches, halved and pitted
• 2-inch slice watermelon, cut into chunks (Leave the seeds in. They are packed with protein, zinc, vitamin E and EFAs.)

1. Using a juicer, process the apricots, grapes, peaches and watermelon.
2. Whisk together; serve in tall glass.

grapes, peaches, watermelon

Taken from www.vegetariantimes.com/recipe/summer-swizzle/ (may not work)