Chocolate & Prune Refrigerator Bars

• 12 lb good quality milk chocolate
• 4 ounces graham crackers
• 4 ounces ready-to-eat prunes
• 14 cup unsalted butter

1. Put the graham crackers in a platic bag and smash into small pieces with a rolling pin.
2. Roughly chop the prunes.
3. Break the chocolate into small pieces and place in a heatproof bowl.
4. Add the butter and melt in the microwave on high for 1-2 minutes.
5. Stir to mix.
6. Stir the crackers and prunes into the chocolate.
7. Spoon the mixture into an 8 inch/20cm cake pan and chill for 1-2 hours, until set.
8. Using a sharp knife, cut into 12 bars.

milk chocolate, graham crackers, ready, unsalted butter

Taken from www.food.com/recipe/chocolate-prune-refrigerator-bars-285545 (may not work)