Zesty Boursin

• 8 oz. cream cheese
• 1/3 cup sour cream
• 1/3 cup heavy whipping cream
• 1 sm. onion, minced
• 1 clove garlic, pasted
• Zest of one orange
• 1 tbsp. orange juice
• Salt and pepper to taste

1. 1) Whip the heavy whipping cream to soft peaks.
2. 2) Whip the cream cheese and sour cream until smooth and a little fluffy.
3. 3) Fold in the remaining ingredients.
4. 4) Chill 1 hour or longer to allow the flavors to develop.

cream cheese, sour cream, heavy whipping cream, onion, clove garlic, orange, orange juice, salt

Taken from www.foodgeeks.com/recipes/20812 (may not work)