Lemon Cookies

• 4 cups flour
• 1 cup sugar
• 4 teaspoons baking powder
• 14 cup Crisco
• 1 cup milk
• 12 lemon, juice and zest of
• 4 eggs
• glaze
• milk
• icing sugar

1. Preheat oven to 375F.
2. Beat eggs and sugar.
3. Add Crisco to mixture.
4. Add lemon juice, milk, flour and baking powder.
5. Shape batter into mini braids.
6. Bake at 375F for 10-15 minutes, depending on oven.

flour, sugar, baking powder, crisco, milk, lemon, eggs, glaze, milk, icing sugar

Taken from www.food.com/recipe/lemon-cookies-275614 (may not work)