Cauliflower soup

• 1 head cauliflower
• 4 each chicken bouillon cubes
• 3 tbsp cream of wheat
• 2 tbsp butter or margarine
• 1 packages kielbasa or beef smoked sausage sliced ( optional )
• 7 cup water
• 1 salt and pepper to taste ( optional)

1. Cut and wash cauliflower, add to a pot and add water.
2. Bring to a boil and cook until tender.
3. Add chicken bouillon.
4. Add more for flavor if you like.
5. If using meat, add now.
6. Return to a boil.
7. Cook 5 minutes.
8. Add cream of wheat.
9. This can be adjusted, more for thicker soup.
10. Add butter, Boil for 3 minutes

cauliflower, chicken bouillon cubes, cream of wheat, butter, kielbasa, water, salt

Taken from cookpad.com/us/recipes/345190-cauliflower-soup (may not work)