Honey-Sesame Chicken Lettuce Cups

• 1 tablespoon extra virgin olive oil
• 4 chicken breasts, cut into thin slices
• 14 cup honey
• 14 cup sweet chili sauce
• 1 splash chicken stock
• sesame seeds
• 1 head iceberg lettuce, remove each leaf carefully to create cups
• 4 carrots, cut into matchsticks
• 4 zucchini, cut into matchsticks

1. In a large skillet with 1 tablespoon EVOO, brown the chicken on all sides, about 5 minutes.
2. Add the honey, chili sauce and chicken stock, and cook until the sauce is reduced and the chicken is cooked through, about another 2 minutes.
3. Serve the chicken in the iceberg lettuce cups, sprinkled with the sesame seeds, and garnish with carrots and zucchini sticks.

extra virgin olive oil, chicken breasts, honey, sweet chili sauce, chicken, sesame seeds, create, carrots, zucchini

Taken from www.food.com/recipe/honey-sesame-chicken-lettuce-cups-504759 (may not work)