Veggie Bolognese Pasta

• 2 pouches simulated ground beef
• 1 cup sliced zucchini
• 1/2 cup finely chopped onion King Sooper's 1 lb For $0.99 thru 02/09
• 1 Tbsp. olive oil
• 1 can (28 oz / 796 mL) diced tomatoes Safeway 1 lb For $1.29 thru 02/09
• 1 can (5.5 oz / 156 mL) tomato paste
• 1 tsp. minced garlic
• 1 Tbsp. fresh basil
• 1 tsp. chili flakes
• 1 tsp. salt
• 4 cups cooked Scoobi Doo pasta

1. Just follow our 3 simple steps
2. Cook 2 pouches simulated ground beef, 1 cup sliced zucchini and 1/2 cup finely chopped onion in 1 Tbsp.
3. olive oil over medium-high heat 3 - 4 minutes or until golden.
4. Stir IN 1 can (28 oz / 796 mL) diced tomatoes, 1 can (5.5 oz / 156 mL) tomato paste and 1 tsp.
5. each minced garlic, salt, crushed red chili flakes (optional) and 1 Tbsp.
6. fresh basil.
7. Reduce heat and simmer 10 minutes, stirring occasionally.
8. Spoon sauce over 4 cups cooked and drained scoobi doo pasta.

pouches, zucchini, onion, olive oil, tomatoes, tomato paste, garlic, fresh basil, chili flakes, salt, doo pasta

Taken from www.kraftrecipes.com/recipes/veggie-bolognese-pasta-87597.aspx (may not work)