Grilled Taco Pizza

• 1 whole Yam, Sliced Into Half Inch Thick Rounds
• 1 Tablespoon Plus 2 Teaspoons Of Ancho Chile Powder, Divided Use
• 1/2 teaspoons Sea Salt
• 2 teaspoons Ground Cumin, Divided
• 1- 1/2 cup Low Fat Refried Beans (one Can Or Your Own Recipe)
• 1/2 cups Water
• 2 teaspoons Olive Oil
• 5 whole Uncooked Flour Tortillas (use Ready-made If You Must)
• 1/2 cups White Onion, Finely Chopped
• 1 whole Small Jalapeno, Seeded And Chopped
• 1 cup Tomato, Seeded And Chopped
• 1/2 cups Fresh Cilantro, Chopped
• 4 ounces, weight Fresh Mozzarella, Sliced Into Rounds Or Crumbled Feta Cheese
• 2- 1/2 cups Fresh Salad Greens

1. Preheat and clean your grill.
2. Spray grill rack with baking spray.
3. In a large dish, toss yam rounds with 1 Tablespoon of chile powder, salt, and 1 teaspoon cumin.
4. Place yam rounds onto grill rack over medium heat and cook for 2-3 minutes on each side, until just cooked through.
5. Remove from the grill and set aside to cool slightly.
6. When cool, cut into 1/2 cubes.
7. Place refried beans in a medium nonstick saucepan.
8. Add 1/2 cup water, 1 teaspoon cumin and 2 teaspoon chile powder.
9. Heat on low until warm.
10. On clean grill rack, place tortillas (two were all that would fit at one time on mine).
11. Cook over medium-low heat.
12. When grill marks appear, remove from grill.
13. On the side with marks, spread 1/3 cup refried beans, chopped yams, chopped onion, jalapenos (if desired), fresh chopped tomato, and cilantro.
14. Place a few mozzarella slices (or feta) evenly onto toppings.
15. Return pizza to grill for an additional 3-4 minutes, until cheese is melted and tortilla is crispy.
16. Remove from grill and place 1/2 cup fresh salad greens onto pizza and slice into quarters.
17. Garnish with salsa if desired and serve.
18. Nutrition info per 1 pizza: 260 calories, 5 g fat, 10 g protein, 40 g carbohydrates, 7 g fiber

yam, chile powder, salt, ground cumin, beans, water, olive oil, flour tortillas, white onion, tomato, fresh cilantro, mozzarella, fresh salad greens

Taken from tastykitchen.com/recipes/special-dietary-needs/vegetarian/grilled-taco-pizza/ (may not work)