Coconut Ghost TreatsTM

  1. In large saucepan melt butter over low heat.
  2. Add marshmallows and stir until completely melted.
  3. Remove from heat.
  4. Add Kellogg's Rice Krispies cereal.
  5. Stir until well coated.
  6. Using 1/2-cup measuring cup coated with cooking spray divide warm cereal mixture into portions.
  7. Using buttered hands shape each portion into ghost shape.
  8. Cool.
  9. Decorate with coconut, frosting, and/or candies.
  10. Best if served the same day.

butter, regular marshmallows, kelloggs rice, flaked coconut, frosting

Taken from www.delish.com/recipefinder/coconut-ghost-treats-recipe (may not work)

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