Creamy Balsamic Dressing

• 5 oz. silken tofu, drained ( 1/2 cup)
• 1 Tbs. balsamic vinegar
• 1 Tbs. Dijon mustard
• 1 small clove garlic, peeled and smashed
• 1 tsp. warm honey

1. Place all ingredients in mini food processor or chopper.
2. Add 1/4 cup water, and blend until smooth.
3. Season with salt and pepper, if desired.

silken tofu, balsamic vinegar, mustard, clove garlic, honey

Taken from www.vegetariantimes.com/recipe/creamy-balsamic-dressing/ (may not work)