Spiked Frozen Coffee Shots Recipe

• 16 double espresso shots (about 2 cups)
• 1/2 cup sweetened condensed milk
• 1/2 cup coffee-flavored liqueur, such as Kahlua
• Toothpicks

1. Combine espresso, milk, and liqueur in a large bowl and whisk until milk is evenly incorporated.
2. Pour mixture into silicone ice cube trays and freeze 3 to 4 hours.
3. Place toothpicks in the partially set shots and let freeze completely, at least 8 hours.
4. When ready to serve, unmold the shots and consume immediately.

espresso shots, condensed milk, coffee, toothpicks

Taken from www.chowhound.com/recipes/spiked-frozen-coffee-shots-11166 (may not work)