Turkey Noodle Soup

• 1 quart chicken broth
• 2 1/2 cup water
• 1 cup sliced carrots
• 1 cup sliced celery
• 1 medium onion - peeled- chopped
• 1 tbsp chopped parsley
• 1 1/2 cup chopped leftover Turkey
• 1 1/2 cup noodles ( i used wide ones)uncooked
• 1 salt , pepper to taste

1. Bring broth & water to a boil.Add veggies, turkey.
2. Simmer 10 minutes.
3. Add noodles, parsley.
4. Simmer another 10 minutes or until noodles are done.. when done enjoy.....

chicken broth, water, carrots, celery, onion, parsley, leftover turkey, noodles, salt

Taken from cookpad.com/us/recipes/360663-turkey-noodle-soup (may not work)