Vegetarian Taco Salad

• 2 (16 ounce) containers sour cream
• 1 cup lettuce (shredded)
• 12 cup tomatoes (chopped)
• 12 cup sharp cheddar cheese (shredded)
• 14 cup green onion (sliced)
• 1 (1 1/4 ounce) package taco seasoning

1. In a bowl mix sour cream and taco seasoning.
2. Place sour cream mixture in a casserole dish and spread so that it covers the bottom.
3. Top with lettuce.
4. Then the tomatoes, and then the cheese.
5. Sprinkle the dip with green onions and serve with tortilla chips.

containers sour cream, tomatoes, cheddar cheese, green onion, taco seasoning

Taken from www.food.com/recipe/vegetarian-taco-salad-103349 (may not work)