Taco Burger

• 1 pound Ground Beef, Lean
• 1/4 cups Egg Substitute Or 1 Egg
• 1 Tablespoon Taco Seasoning
• 2 Tablespoons Salsa, Not Chunky
• 4 whole Wheat Muffins Or Hamburger Buns
• 4 Tablespoons Con Queso Cheese Or Nacho Cheese
• 4 Tablespoons Salsa, Your Favorite
• 12 whole Jalapeno Slices, Jarred, Pickled

1. Preheat grill on medium heat.
2. In a bowl, add ground beef, egg, taco seasoning and salsa.
3. Mix together until combined.
4. Divide the ground beef mixture into 4 equal pieces and form into a patty.
5. Place on grill and cook until done, about 5 minutes per side.
6. Meanwhile, split your English muffins and place on the top part of the grill and cook until lightly toasted, about 1 minute.
7. Place hamburger onto English muffin and top each burger with 1 tablespoon of cheese, 1 tablespoon of salsa and jalapenos.
8. Serve immediately.

ground beef, egg substitute, salsa, whole wheat muffins, queso cheese, salsa

Taken from tastykitchen.com/recipes/main-courses/taco-burger/ (may not work)