Springtime Scramble

• 34 cup mushroom, sliced
• 2 teaspoons red onions, minced
• 34 cup peas, frozen and thawed
• 1 teaspoon butter
• 3 eggs
• salt, to taste
• pepper, to taste

1. Saute mushrooms and onions, when soft, add peas.
2. Add eggs, scramble on low heat.
3. Add salt and pepper to taste.
4. Enjoy!

mushroom, red onions, peas, butter, eggs, salt, pepper

Taken from www.food.com/recipe/springtime-scramble-454182 (may not work)