bacon and cheese gnocchi bake

• 100 grams spinach
• 400 grams gnocchi
• 50 grams grated cheddar cheese
• 1 packages smoked back bacon
• 300 ml cheese sauce
• 1 pinch salt and pepper

1. preheat oven to 200 c
2. cut bacon in to small pieces and fry in a pan until brown
3. meanwhile cook gnocchi as packet directs
4. Add cheese sauce to pan of bacon and bring to boil
5. Add spinach to pan and stir well
6. Add cooked gnocchi to the pan mix well and season with salt and pepper to taste
7. transfer all the mixture to an ovenproof dish and cover the top with the grated cheese, bake in the oven for 15 minutes or until bubbling and golden
8. serve and enjoy!
9. works well with a side of green salad

spinach, gnocchi, cheddar cheese, bacon, cheese sauce, salt

Taken from cookpad.com/us/recipes/334113-bacon-and-cheese-gnocchi-bake (may not work)