Lemon Garlic Chicken Pasta

• 2 garlic cloves, minced
• 14 teaspoon chili flakes
• 1 chicken breast, cut into bit sized slices
• 1 bunch asparagus, cut into small lengths
• lemon, juice of half
• 34 cup cooked pasta, any type you like
• 2 tablespoons parmesan cheese
• olive oil

1. Heat oil in non stick pan, add garlic, chilli flakes and chicken.
2. Cook chicken until almost done, then throw in the asparugus, lemon juice and pasta.
3. When all warmed through serve topped with parmesan.

garlic, chili flakes, chicken, lengths, lemon, pasta, parmesan cheese, olive oil

Taken from www.food.com/recipe/lemon-garlic-chicken-pasta-448996 (may not work)