Gumbo (Okra) Recipe

• 1 onion, minced
• Garlic
• 1 bell pepper, minced
• 1 can Ro-Tel tomatoes
• 1 can (6 1/4 ounce.) crabmeat
• 8-10 okra, cut in slices
• 1 pound shrimp
• A few crab claws
• Noodles
• 1 sm. can tomato sauce
• 1/2 c. brown gravy

1. Saute/fry onions, bell peppers till soft.
2. Add in garlic and okra.
3. Cook till okra is not stringy.
4. Add in Ro-Tel tomatoes and tomato sauce.
5. May add in a little water (not too much as shrimp will put out water).
6. Add in brown gravy and cook about 15-20 min.
7. Add in shrimp and cook about 10 min.
8. Add in crabmeat, salt and pepper, thyme, basil and grnd bay leaves.
9. Cook about 15-20 min more.
10. Serve over noodles.
11. Serves 6-8.

onion, garlic, bell pepper, rotel tomatoes, crabmeat, okra, shrimp, crab claws, noodles, tomato sauce, brown gravy

Taken from cookeatshare.com/recipes/gumbo-okra-20808 (may not work)