Spanish Styled Steak

• 1 lb Steak
• 1 slice Onion
• 1 packages Sazon
• 1 can Tomato sauce
• 2 tbsp Minced garlic
• 1/4 cup White vinegar
• 1/4 cup Olive oil or any cooking oil
• 1 cup Water
• 1 tsp Salt
• 1 dash Oregano flakes

1. Prepare all ingredients and place in a ziploc bag with the steak.
2. Set in fridge for 4 hours or over night to marinate.
3. **If you're short on time you can skip this step**
4. Dump all ingredients into a heavy pan and cook until boiling(10 min).
5. Once boiling turn heat to low, cover and cook for 40 minutes or so.
6. Once done meat will be very tender and tasty.

onion, sazon, tomato sauce, garlic, white vinegar, olive oil, water, salt, oregano flakes

Taken from cookpad.com/us/recipes/344104-spanish-styled-steak (may not work)