Goddess Salad Dressing
- 1/4 cup Olive oil
- 1/4 cup Balsamic vinegar
- 1 tbsp White vinegar
- 2 tbsp Yellow mustard
- 1 tbsp Stoneground mustard
- 20 medium sized fresh basil leaves
- 1/2 cup Packed fresh parsley
- 1/4 tsp Salt
- 1/4 tsp Black pepper
- Add all ingredients to blender and enjoy!
- I recommend this dressing with chopped romaine, grilled chicken (best to marinade in this dressing!
- ), toasted walnuts (Spicy Toasted Walnuts), red sliced onions, cubed avocado and gargonzola.
olive oil, balsamic vinegar, white vinegar, yellow mustard, stoneground mustard, basil, parsley, salt, black pepper
Taken from cookpad.com/us/recipes/342089-goddess-salad-dressing (may not work)