Easy Frozen Fruit Salad/Dessert

• 1 (7 1/2 ounce) jar marshmallow creme
• 8 ounces sour cream
• 1 (29 ounce) fruit cocktail, thoroughly drained (packed in pear juice)
• 2 bananas (sliced or diced)
• lettuce leaf (optional)

1. In a medium sized bowl, mix together the marshmallow creme and sour cream with a fork.
2. Add the thoroughly drained mixed fruit and the bananas.
3. Place in a 8x8 pan and place in the freezer.
4. Freeze 24 hours, stirring occasionally.
5. Remove from freezer 1/2 hour before serving time and cut into pieces.
6. Serve on lettuce leaves if desired.

marshmallow creme, sour cream, fruit cocktail, bananas, lettuce leaf

Taken from www.food.com/recipe/easy-frozen-fruit-salad-dessert-154919 (may not work)