Chicken Salad With Feta

• 3 cups diced cooked chicken
• 1 large celery, finely diced
• 1 red bell pepper, seeded and chopped
• 2 green onions, chopped (or use 1/3 cup chopped red onion, or to taste)
• 1 cup chopped seeded cucumber (optional)
• 13 cup chopped almonds almonds
• 12 cup mayonnaise
• 12 cup sour cream
• 1 teaspoon garlic powder
• 2 -3 teaspoons dried dill
• 12 cup crumbled feta cheese
• seasoned salt & freshly ground black pepper (to taste, or use white salt)

1. In a large glass bowl combine the chicken, celery, red bell pepper and onions.
2. In another bowl combine mayonnaise, sour cream, garlic powder and dried dill; mix well to combine, then mix in crumbled feta cheese.
3. Add the dressing to the chicken mixture and toss to combine.
4. Season with seasoned salt and black pepper to taste.
5. Cover and chill for a minimum of 2 hours (longer is even better).

chicken, celery, red bell pepper, green onions, seeded cucumber, almonds almonds, mayonnaise, sour cream, garlic, dill, feta cheese, salt

Taken from www.food.com/recipe/chicken-salad-with-feta-233223 (may not work)