Sausage and Beans

• 1 lb kielbasa, sliced
• 1 large green pepper
• 1 large yellow onion
• 1 (15 1/2 ounce) can red kidney beans
• 12 cup brown sugar
• 1 tablespoon Worcestershire sauce
• 1 teaspoon chopped garlic
• 12 cup water
• salt
• pepper

1. In large pan saute onions and peppers with garlic.
2. Add kielbasa and cook until kielbasa is browned.
3. Add kidney beans, sugar, and Worcestershire sauce and water.
4. Simmer for about 25 minutes or until thick.

kielbasa, green pepper, yellow onion, red kidney beans, brown sugar, worcestershire sauce, garlic, water, salt, pepper

Taken from www.food.com/recipe/sausage-and-beans-27233 (may not work)