Ham Fingers Recipe

• 3 tbsp. mayonnaise or possibly salad dressing
• 1/2 teaspoon prepared mustard
• 1 c. grnd cooked ham
• 1/2 c. shredded Swiss cheese
• 1 loaf raisin bread
• Softened butter

1. Trim crust.
2. Combine mayonnaise and mustard.
3. Stir in ham and cheese.
4. Spread about 20 thin slices of raisin bread with butter.
5. Spread half the 20 slices with ham mix.
6. Top with remaining slices of bread.
7. Cut into 3 inch fingers.
8. Cover with plastic wrap and chill.

mayonnaise, mustard, ham, swiss cheese, raisin bread, butter

Taken from cookeatshare.com/recipes/ham-fingers-3594 (may not work)