Appetizer Italian Meatballs

• 1 (5 lb) bagcasa italian meatballs
• 1 (32 ounce) jar grape jelly
• 2 (12 ounce) jars Heinz Chili Sauce

1. Place all in crockpot and simmer several hours.
2. Serve with Italian bread.

bagcasa italian meatballs, grape jelly, chili sauce

Taken from www.food.com/recipe/appetizer-italian-meatballs-393810 (may not work)