Tuna Magic

• 2 tablespoons olive oil
• 2 (180 g) cans tuna, drained
• 1 (400 g) can tomatoes
• 1 red onion, cut into pieces
• 200 g chargrilled vegetables
• 1 teaspoon cayenne pepper
• 1 teaspoon dried Italian herb seasoning
• 200 g reduced-fat cheddar cheese

1. Heat oil in pan.
2. Preheat oven to 200C.
3. Cook onion until softened.
4. Add tuna.
5. Stir frequently.
6. Add tomatoes, cook until sauce is bubbling.
7. Add your herbs and pepper to taste.
8. Transfer the tomato tuna mix to baking tray.
9. Top with char grilled vegetables.
10. Sprinkle mix with cheese.
11. Bake in oven for about 15 minutes or until cheese is melted.

olive oil, tuna, tomatoes, red onion, chargrilled vegetables, cayenne pepper, cheddar cheese

Taken from www.food.com/recipe/tuna-magic-207347 (may not work)