Snickers Dip (served with pretzels and apple slices)
- 6 large Snickers candy bars, chopped into small chunks
- 16 oz cream cheese
- 1/4 cup brown sugar
- 1/2 tsp vanilla extract
- 8 oz Cool Whip
- Soften cream cheese.
- Chop Snickers bars into small chunks.
- Cream the cream cheese until fluffy.
- Add brown sugar and vanilla.
- Cream until well blended.
- Stir in Cool Whip and Snickers chunks until combined.
- Garnish with Snickers pieces, chopped peanuts, pretzels, or a chocolate or caramel drizzle.
- Cover and refrigerate about 2 hours, so flavors blend.
- Serve with pretzels and apple slices.
snickers, cream cheese, brown sugar, vanilla
Taken from cookpad.com/us/recipes/334158-snickers-dip-served-with-pretzels-and-apple-slices (may not work)