Pancakes/Waffles

• 2 cups whole wheat flour
• 1 cup unbleached white flour
• 12 teaspoon salt
• 3 tablespoons baking powder
• 2 tablespoons sugar
• 2 cups milk
• 2 large eggs
• 3 teaspoons vanilla
• 4 tablespoons butter

1. Mix together dry ingredients in large bowl.
2. Mix together milk, eggs, and vanilla in a separate bowl.
3. Add wet ingredients to dry ingredients, stirring very gently until just combined.
4. Melt butter and add it to the batter, stirring gently to combine.
5. Cook on a greased skillet over medium-low heat until golden brown.
6. Serve with an obscene amount of butter and warm syrup.

whole wheat flour, unbleached white flour, salt, baking powder, sugar, milk, eggs, vanilla, butter

Taken from www.food.com/recipe/pancakes-waffles-381928 (may not work)