Jalapeno Pancakes (Appetizer)

• 2 cup pancake mix
• 1 1/2 cup water
• 2 cup (8 ounces) shredded mozzarella cheese
• 1 can (4 ounces) diced jalapeno peppers, drained
• 1 ranch salad dressing or salsa

1. In a bowl, combine pancake mix and water.
2. Mix well.
3. Stir in cheese and peppers.
4. Pour the batter by heaping tablespoonfuls onto a greased hot griddle.
5. Turn when bubbles form on top of pancakes.
6. Cook until second side is golden brown.
7. Serve warm with dressing or salsa.
8. This recipe makes about 2 1/2 dozen pancakes.

pancake mix, water, mozzarella cheese, jalapeno peppers, salad dressing

Taken from cookpad.com/us/recipes/340469-jalapeno-pancakes-appetizer (may not work)