Brown Sugar Ham Balls

• 1 lb ham
• 12 lb beef
• 1 lb lean pork
• 2 large eggs, beaten
• 18 teaspoon pepper
• 34 cup fine breadcrumbs
• 34 cup milk
• 12 teaspoon dry mustard
• 8 ounces crushed pineapple
• 12 cup brown sugar, packed
• 14 cup vinegar

1. Using a grinder, grind ham, beef and pork together two times.
2. In a medium bowl, blend eggs, pepper, bread crumbs and milk together.
3. Add meat mixture.
4. Shape into balls and arrange in a single layer cake pan.
5. Mix together remaining ingredients and pour over ham balls.Cover with foil, and bake at 350F for one hour.
6. Uncover and bake for an additional 30 minutes.

ham, beef, lean pork, eggs, pepper, breadcrumbs, milk, mustard, pineapple, brown sugar, vinegar

Taken from www.food.com/recipe/brown-sugar-ham-balls-198262 (may not work)