Easy Beef and Broccoli (With Carrots)

• 2 tbsp Cornstarch
• 2 tbsp Water
• 1/2 tsp Garlic Powder
• 1 lb Beef Round Steak / Strips
• 4 cup Broccoli
• 1 small Onion
• 2 each Carrots
• 2 tbsp Vegetable Oil
• 1/3 cup Reduced Sodium Soy Sauce
• 2 tbsp Brown Sugar
• 1 tsp Ground Ginger
• 1 tbsp Corn Starch
• 1/2 cup Water

1. Coating: In a bowl, combine cornstarch, water, and garlic powder.
2. Mix until smooth.
3. Toss beef in this mixture.
4. Sauce: In a bowl, combine soy, brown sugar, ground ginger, corn starch, and water.
5. Mix until smooth.
6. In a large skillet or wok over medium high heat, stir-fry beef in 1 tablespoon oil until beef is browned.
7. Remove and keep warm.
8. Stir-fry brocolli, carrots, and onion in the remaining oil.
9. Add the beef and sauce.
10. Cook about 3 minutes, continously stirring to ensure even cooking.
11. Serve over rice.

cornstarch, water, garlic, broccoli, onion, carrots, vegetable oil, soy sauce, brown sugar, ground ginger, starch, water

Taken from cookpad.com/us/recipes/352470-easy-beef-and-broccoli-with-carrots (may not work)