Sesame Citrus Tofu Salad

• 1 box regular organic tofu, cut into 1/2-inch cubes
• a few handfuls mixed baby greens
• 1 bunch cilantro, finely chopped
• 1 bunch green onions, thinly sliced
• 10 mint leaves, thinly julienned
• 1/2 teaspoon black sesame
• 3 tablespoons lemon juice
• 2 tablespoons honey
• 1/2 teaspoon garlic, minced
• chili (optional)

1. Combine all of the dressing ingredients in a large bowl.
2. Mix well and set aside.
3. Add tofu cubes to a small pot of boiling water.
4. Cook until tofu is completely hot.
5. Transfer to a large bowl and toss with the cilantro, onion, mint and citrus dressing.
6. In a large serving bowl, put the tofu on top of the mixed greens.
7. Sprinkle sesame seeds on top and serve.

regular organic tofu, cilantro, green onions, mint, black sesame, lemon juice, honey, garlic, chili

Taken from www.foodrepublic.com/recipes/sesame-citrus-tofu-salad-recipe/ (may not work)