Amazing Apple Cider

• 18 ounces apples, peeled, cored, skinned, and sliced
• 24 ounces juicy juice (I find that berry blue works best)
• 6 cups boiling water
• cinnamon, to taste
• colored sugar crystals, to taste
• 1 12 teaspoons vanilla extract
• honey, to taste

1. Sprinkle cinnamon and sugar on both sides of apple slices.
2. In a deep pot, saute apples with more cinnamon and sugar.
3. Add juice, water, vanilla, honey, and more cinnamon if desired.
4. Bring to a boil, stirring occasionally.
5. Reduce to medium heat and simmer until apple slices are incredibly tender.
6. Remove from heat and strain.
7. Stir in sugar crystals, to taste and serve immediately.

apples, juicy juice, boiling water, cinnamon, colored sugar crystals, vanilla, honey

Taken from www.food.com/recipe/amazing-apple-cider-260335 (may not work)