Sausage Caprese Bites

• 2 teaspoons Olive Oil
• 6 whole Chicken Sausage Links, Sliced (20-30 Slices)
• 1 pint Grape Tomatoes
• 2 cups Marinated Mini Bocconcini (20-30)
• 5 whole Sun Dried Tomatoes, Cut Into Small Pieces (20-30)
• 1/4 cups Pesto

1. Heat the olive oil in a large skillet over medium heat.
2. Add the chicken sausage and saute until caramelized.
3. Remove from heat.
4. Using toothpicks, thread on a grape tomato, bocconcini, sun dried tomato, and chicken sausage.
5. Place on a platter and drizzle with pesto.

olive oil, chicken sausage, grape tomatoes, tomatoes, pesto

Taken from tastykitchen.com/recipes/appetizers-and-snacks/sausage-caprese-bites/ (may not work)