Yum Woon Sen / Vermicelli and Seafood Spicy Salad

• 1/2 cup my spicy sauce ,only 1 - 2 tbsp if you dont like spicy
• 2/3 cup mix seafood; squid,shrimps,mussels,fish
• 50 grams vermicelli
• 1 bunch spring onion and coriander
• 1 chopped mix red and yellow pepper to color the dish
• 1 slice of carrot and red cabbage ,not much,only to give color to the dish

1. Boil seafood,vermicelli,pepper until cooked about 5 mins,cool in running water,drain,set aside
2. In mixing bowl,chop cherry tomato,slice carrot,shred red cabbage ,add my spicy sauce ,chopped spring onion
3. Add seafood and vermicelli ,soft stir to mix,serve with vegetables :)

mussels, vermicelli, onion, dish, carrot

Taken from cookpad.com/us/recipes/341549-yum-woon-sen-vermicelli-and-seafood-spicy-salad (may not work)