Dog Food - Beef
- 5 lbs beef roast
- 1 lb beef liver
- 1 cup brown rice
- 5 cups mixed vegetables
- Roast beef until medium-rare (about 170'F on a meat thermometer). Dice into smaller than bite size pieces (varies depending on the size of the dog).
- Pan fry liver until medium-rare or just a hint of pink is seen when you cut through the the center.
- Dice vegetables into 1/2 inch (1 cm) cubes and blanch for one minute.
- Place brown rice into a large pot of boiling water and cook for 25 minutes for most brown rice and 50 minutes for the organic brown rice (or according to package direction). I cook it like pasta, in lots of water and then strain to keep it fluffy and stop it from sticking to the bottom of the pot.
- Mix all ingredients together.
- Place into containers and freeze.
- **NOTE: Vegetables can consist of most high-nutrient options such as fresh or frozen sweet potato, wax beans, peas, pumpkin, spinach, carrots, squash, zucchini, etc.
- ** Please be careful of those items toxic to dogs such as onions and garlic.
beef roast, beef liver, brown rice, mixed vegetables
Taken from www.food.com/recipe/dog-food-beef-479351 (may not work)